Packaging to be the most vital component for reducing food waste. Quality corrugated food packaging “prevents food spoilage, ensures food quality, increases shelf life, and informs customers on how to store packaged food.”When it comes to food packaging, corrugated supports food safety. corrugated containers being the most effective in keeping fruit and vegetables fresh for up to three days longer than other types of packaging. Beyond freshness, corrugated containers were also found to have the unexpected effect of stopping the spread of bacteria. Bacteria and other microorganisms can become trapped in the fibers within the container. Once trapped, bacteria is unable to reach water and nutrients and dies before spreading to food. corrugated is the smartest choice in packaging for food retailers. Corrugated containers decrease waste and spread of bacteria, and increase freshness and customer satisfaction!